Registered attendees will have access to catering at the below selected events, although it may not always constitute a full meal. The catered food will serve as a supplement to a full meal in some cases. Mixers & meetings hosted by ESA partners may have refreshments available at the discretion of the organizers.
Sunday, November 9 - 7:30 p.m.
Opening Reception in the Exhibit Hall
Complimentary hors d'oeuvres and appetizers. Cash bar is available for beverage service.
Monday, November 10 - 7 a.m.
*Advance registration required. Learn more.
Monday, November 10 - Afternoon
Section Business Meetings - Check the program for your Section's scheduled start time and agenda
Light refreshments will be available during the networking hours.
Tuesday, November 11 - 8 p.m.
Student Reception (for registered students only)
Complimentary hors d'oeuvres and appetizers. Cash bar is available for beverage service.
Tuesday, November 11 - 8 p.m.
Early Career Professionals Mixer (for registered ECP's only)
Complimentary hors d'oeuvres and appetizers. Cash bar is available for beverage service.
Wednesday, November 12 - 7 a.m.
Awards Breakfast & Closing Plenary Featuring the Founders Memorial Lecture
Complimentary continental breakfast and coffee
Onsite Concessions
Food, snacks, and coffee will be available for purchase in the Oregon Convention Center during the following times:
Portland Coffee Roasters I (coffee, espresso, pastries)
Saturday: 12-4 p.m.
Sunday-Tuesday: 6:30 a.m. - 5 p.m.
Wednesday: 6:30 a.m. - 2 p.m.
Portland Coffee Roasters II (coffee, espresso, pastries)
Sunday-Tuesday: 7 a.m. - 4 p.m.
Wednesday: 7 a.m. - 1 p.m.
Orbit Cafe (bento bowls, salads, sandwiches)
Saturday: 12-3 p.m.
Sunday: 9:30 a.m. - 2:30 p.m.
Monday-Tuesday: 9:30 a.m. - 4 p.m.
Wednesday: 9:30 a.m. - 1 p.m.
Ginkoberry Marketplace (pizza, salads, snacks)
Sunday-Tuesday: 11 a.m. - 2:30 p.m.
Dragon Boat Grill (burgers, sandwiches, tenders)
Sunday-Tuesday: 11 a.m. - 3 p.m.
Wednesday: 11 a.m. - 12 p.m.
Stir Birstro and Lounge (full-service restaurant)
Sunday-Tuesday: 11 a.m. - 6 p.m.
Wednesday: 11 a.m. - 2 p.m.